This recipe is tremendous straightforward to make and completely scrumptious. It’s a type of fast and simple weeknight meals that you simply’ll need to hold perpetually as a result of miraculously, even choosy eaters have a tendency to love it! All you must do is decide a few straightforward sides to go along with it, and you’ve got your self a full meal. Meals like this are what we grew up on, and we nonetheless adore it simply as a lot as we did a long time in the past. If you’re bored with combating along with your children to complete their dinner, that is the recipe for you. As a bonus, you’ll adore it too!
Why Our Recipe
- Fast marinade with recent lemon juice and herbs packs a punch in simply half-hour.
- Made with easy elements you doubtless have already got readily available.
- Goes with nearly all the things for meals which can be straightforward to place collectively.
Hen recipes don’t get a lot easier or tastier than this. With a marinade made out of recent lemon juice, herbs, and pantry staples, this dish comes collectively shortly. Whether or not you’re in search of a weeknight dinner or a meal to impress, this recipe has you lined for each. It additionally goes with nearly any facet—assume roasted veggies, fluffy rice, or a recent inexperienced salad.
Ingredient Notes
- Boneless Skinless Hen Breasts: Select evenly sized breasts for constant cooking. You may also use boneless skinless hen thighs, they’ll simply take longer to prepare dinner.
- Lemon Juice: Freshly squeezed lemon juice goes to provide the greatest taste, however bottled lemon juice works too and it positive is handy.
- Additional Virgin Olive Oil: Common olive oil works in addition to different neutral-flavored oils.
- Lemon Pepper: Lemon pepper is a mixture of black pepper, lemon zest, and a pinch of garlic powder.
- Dried Basil and Oregano: We’re conserving it easy with dried herbs to make this dish as straightforward as attainable.
Marinating Occasions
For this recipe, half-hour is all you must pack in loads of recent, zesty taste. It’s good for these busy weeknights when time isn’t in your facet. If in case you have extra time, although, you’ll be able to let the hen take in the marinade for as much as 8 hours.
Don’t go overboard. Marinating for too lengthy—particularly greater than 12 hours—can really make the hen mushy due to the acid within the lemon juice.
A fast 15-minute marinade will nonetheless provide you with a bit increase of taste. Simply toss the hen within the marinade when you prep your sides, and also you’re good to go!
Easy methods to Inform When Hen is Accomplished
No person likes dry hen, so let’s be sure that yours is completely juicy! The easiest way to know when it’s executed is to examine the interior temperature—it ought to hit 165°F.
No thermometer? No drawback! You need to use the contact take a look at and a fast peek inside. Press on the thickest a part of the hen breast—if it feels springy however not mushy, you’re in good condition. Nonetheless undecided? Slice into the thickest half. The juices ought to run clear, and the meat must be white with no pink in sight.
Make it a Meal
Serve with Grains: Pair lemon hen with a facet of fluffy rice, quinoa, or couscous.
Add Greens: Roasted or steamed greens complement the zesty hen nicely. Think about choices like broccoli, asparagus, green beans, or costume up frozen vegetables for a fast and simple choice.
High A Salad: A recent salad, whether or not it’s a easy green salad, a Caeser salad, or a extra elaborate Greek salad, provides a refreshing ingredient to the meal.
Embody a Starch: For a heartier meal, add a starch like roasted or mashed potatoes, or perhaps a slice of crusty bread to absorb the scrumptious juices from the hen.
Pair with Pasta: Lemon hen goes nicely with a simple pasta for a hearty and filling meal.
Freezer Choice
Right here’s a bit kitchen hack: freeze your hen proper within the marinade! It marinates whereas it thaws—how straightforward is that? Simply pop your hen and marinade right into a freezer-safe bag, press out as a lot air as you’ll be able to, and freeze it.
Once you’re able to prepare dinner, thaw it within the fridge. This retains issues protected and provides the marinade loads of time to work its magic. Relying on the scale of your hen items, thawing would possibly take a couple of hours or in a single day.
Storage and Reheating Directions:
Refrigerate leftovers in an hermetic container for as much as 3 days.
Reheat in a skillet over medium-low warmth for greatest outcomes. Add a bit olive oil or water to maintain it moist, and warmth till warmed by.
Reheat it within the microwave in 30-second increments, flipping the hen midway to make sure even heating. Watch out to not overheat, as this could dry out the hen.
Less difficult hen dinners…
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